Research Shows Nationwide Plant Health Trends
Nutrient Trends and Insights
Here are some nationwide trends revealed by NutriSolutions 360® tissue analysis in 2016.
- Corn was deficient in zinc, potassium and nitrogen. Seventy-two percent of the more than 17,500 corn samples taken nationwide were low in zinc. Sixty-eight and 66 percent of corn samples were low in potassium and nitrogen, respectively. Other problem nutrients in corn included manganese, sulfur and boron — all were over 60 percent deficient in 2016 samples.
- Soybeans lacked potassium. Sampling revealed that 78 percent of the more than 5,500 soybean samples taken in 2016 were low in potassium. Soybean samples also lacked manganese and copper (53 and 42 percent respectively).
- Wheat exhibited micronutrient deficiencies. More than 90 percent of 2016 wheat samples showed low levels of chloride, which is important for photosynthesis and nutrient transport in wheat. Zinc and/or magnesium levels were low in more than 60 percent of samples. Copper and potassium deficiencies were also common in wheat in 2016.
- Cotton showed issues with potassium deficiency. Most of the more than 2,500 cotton samples showed low levels of potassium in 2016. Cotton is more susceptible to root and leaf diseases when potassium is limited. Large amounts of the nutrient are needed as bolls begin to develop and fill, so potassium deficiency can also decrease yields. Boron and/or calcium levels were also low in around half the cotton samples received.
- Alfalfa was short on calcium and magnesium. Calcium deficiency in alfalfa can inhibit root growth and plant development. More than 93 percent of the over 800 alfalfa samples had low levels of calcium in 2016. Low levels of magnesium were also reported.
- Corn silage nutrient deficiencies included phosphorus, manganese, nitrogen and zinc. Corn silage can remove more nutrients from soil than corn grain, so additional fertilization may be needed on these acres. More than 50 percent of corn silage samples tested in 2016 were deficient in phosphorus, manganese, nitrogen and/or zinc.
Tissue Sampling Can Help Boost Yield Potential
Once deficiency is visible in the field, it’s often too late to correct. Tissue sampling allows insight into a crop’s nutrient status before deficiencies become visible. This allows for corrective action prior to yield loss. Following a solid soil sampling plan and executing a proactive approach to tissue sampling is key to crop success.
While nationwide trends in crop health were analyzed and reported, individual field testing is the best way to evaluate nutrient deficiencies. Plant health is dynamic, and nutrient availability is based on localized conditions and management practices.
1Stewart, W. M., D. W. Dibb, A. E. Johnston, and T. J. Smyth. 2005. The Contribution of Commercial Fertilizer Nutrients to Food Production. Agron. J. 97:1-6.
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